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Genchel’s Pantry
Squid Patis 725ml
Squid Patis 725ml
Regular price
$3.97 CAD
Regular price
Sale price
$3.97 CAD
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"Squid Patis" refers to Squid Brand fish sauce, a popular, mass-produced Filipino and Thai condiment. It is a rich, savory, and robust-flavored liquid seasoning used to add a depth of umami (savory taste) to a wide variety of dishes.
Description:
- Flavor Profile: It provides a rich, strong, and distinctively salty flavor with a pronounced "fishy punch" and aroma compared to some other brands. It is known for its balance of salty, sweet (from a small amount of added sugar), and umami notes.
- Ingredients: The main ingredients are typically high-quality anchovies, sea salt, and a little sugar, naturally fermented for a period, often around 18 months.
- Appearance: The resulting sauce has a clear, reddish-brown color.
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Usage: Patis (the Filipino term for fish sauce) is a staple in Filipino and general Southeast Asian cuisine. It is incredibly versatile, used as:
- A primary seasoning agent in cooked dishes like adobo, sinigang (sour soup), and stir-fries.
- A table condiment or dipping sauce, often mixed with chili, garlic, or lime juice.
- A substitute for salt or soy sauce to enhance overall flavor.
- Squid Brand is a widely recognized and trusted brand, available in major supermarkets and Asian grocery stores globally.
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