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Genchel’s Pantry
Silver Swan Vinegar 1L
Silver Swan Vinegar 1L
Regular price
$4.00 CAD
Regular price
Sale price
$4.00 CAD
Shipping calculated at checkout.
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Silver Swan vinegar is a Filipino cane vinegar, made from fermented sugarcane juice, that has a balanced acidity and a versatile, clean flavor. It is a key ingredient in Filipino cuisine, used for cooking dishes like adobo and paksiw, and as a base for dipping sauces (sawsawan) and marinades.
Flavor and use
- Flavor: It has a balanced acidity that is versatile for many dishes. Some users describe it as having a clean, neutral taste with a hint of sweetness from the sugarcane.
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Versatility: It is suitable for a wide range of uses, including:
- Cooking Filipino dishes such as adobo and paksiw.
- Seasoning soups and stews, like sinigang.
- As a base for dipping sauces and salad dressings.
- Marinades and preserves.
Acidity: It has a natural acidity, often around 4-5%.
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